Lunch Menu
 
Classic Italiano: Fine Italian meats, provolone cheese, our herb infused oil, lettuce, tomatoes, and hot peppers. $7.50

Americano: Baked ham, swiss cheese, lettuce, tomato, and hot mustard. $6.50

Meatball: Homemade meatballs topped with our pomodoro sauce and romano cheese. $6.50

Grilled Vegetable: Grilled vegetables and soft goat cheese. $7.50

Chicken and Roasted Peppers: Grilled Chicken with roasted peppers, caramelized onions and balsamic glaze. $7.50

Roast Turkey: Freshly roasted turkey breast, fontina cheese, roasted peppers, and fresh pesto. $7.50

Roast Beef: Our own roast top round with a horse-radish sour cream. $7.50

(All of our sandwiches are served warm and come on your choice of a wrap or freshly baked foccacia bread.)

All sandwiches are served with fries or mixed greens and a pickle.


Sides

Meatballs: Homemade, oversized meatballs. $4.00

Sausage: Sweet Italian sausage. $4.00

French Fries: Hand cut French fries. $3.00
 
 
Appetizers

Bruschetta: Toasted focaccia bread with plum tomatoes, basil, and garlic. Served with melted romano cheese. $5.00

Mussels Marinara: Canadian farmed mussels steamed in our signature marinara sauce and served with garlic toast. $9.00

Fresh Mozzarella: Fresh mozzarella in a three stage breading fried and served with pomodoro sauce. $7.00

Shrimp Cocktail: Jumbo Shrimp with our spicy cocktail sauce. $10.00

Fried Calamari: Freshly battered squid served with our pomodoro sauce and garlic toast.

Antipasto for two: A traditional assortment of marinated vegetables, cured meats, and aged cheeses.$10 (offered family style for $5 per person)

Luka Pizza: Our white pizza served with our incredible artichoke dip. $10.00

Pollo Bragiole: Stuffed chicken, breaded and stuffed with goat cheese, spinach and roasted peppers. $9.00


Salads

Caesar: Crisp romaine lettuce tossed with our freshly prepared Caesar dressing. $7.00 (with grilled Chicken $3.00, with grilled Shrimp $2.00 each)

Mixed greens: A medley of baby greens and romaine lettuce tossed with our house dressing made with balsamic vinegar, olive oil, and spices. $5.00

Tomato and Basil Salad: Plum tomatoes, fresh basil and fresh mozzarella topped with aged balsamic vinegar. $7.00

Panzanella Salad: A great blend of roasted vegetables, mixed greens, goat cheese and soft croutons in a red wine vinegarette. $9.00

Mixed Greens Family Style: Our mixed greens served family style. Just tell us how many you would like it for. $4.00 per person


Soups

Minestrone: A traditional Italian vegetable soup with beans.

Soup Of The Day: Sm. $3 Lg.$6


Lunch Pasta

Cappellini Pasqualle: Sautéed Roma tomatoes, crushed garlic, fresh basil, and red onions deglazed with white wine and served over angel hair pasta. $8.00

Rigatoni Bolognese: Our slow cooked meat sauce blended with fresh cream and tossed with rigatoni. $10.00

Fettuccine Alfredo: A classic cream sauce prepared to perfection and served over fettuccine. $9.00

Shrimp Scampi: Shrimp, over linguine with plum tomatoes garlic fresh basil red onions in a lemon and wine sauce. $12.00

Spaghetti Pomodoro: Al dente spaghetti served with freshly prepared tomato sauce. $7.00

Linguini with clams: This classic preparation, a personal favorite of Chef Pat’s, consists of baby clams in your choice of a white wine or red sauce. $12

Penne Arrabiatta: A wonderfully spicy red sauce with slivered garlic, crushed peppers, and fresh parsley.$9.00

Farfalle con Pollo: Bowtie pasta combined with chicken and broccoli then served with garlic and olive oil over bow tie pasta. $11.00

Spaghetti Carbonara: This dish combines panchetta, extra virgin olive oil, romano cheese, and spaghetti. (This can also be offered with a cream sauce for a dollar more.) $9.00

Fettuccini Putanesca: One of Italy’s oldest recipes, with anchovies, roasted peppers, capers, roma tomatoes and fresh basil in an olive oil sauce. $9.00

Pollo Alexandra: Strips of chicken with artichokes, plum tomatoes, fresh basil, red onions and slivered garlic, over bow tie pasta. $11.00


Pizza

Margharita: Classic Neapolitan preparation with our unique sauce and cheese combination. Sm.$7.50 Lg. $10.50

Pepperoni: Our traditional Margharita pizza with a generous amount of pepperoni. Sm.$8.50  Lg.$12

Sausage: Sausage, mushrooms, peppers, and onions atop our sauce and cheese combination. Sm. $10.50 Lg. $15.50

Neapolitan: A delicate combination of fresh mozzarella, plum tomatoes, and shredded basil. Sm.$10.50 Lg. $15.50

BBQ Chicken: Chicken with bbq sauce and mozzarella cheese. Sm. $10.50 Lg. $15.50

Vegetable: Grilled vegetables, caramelized onions, feta cheese, and fresh herbs Sm. $10.50 Lg. $15.50

Shrimp: Shrimp, sun-dried tomatoes, fresh basil with our blend of cheeses. Sm. $12.50 Lg.$17.50

Chicken: Grilled chicken, asparagus, sun-dried tomatoes, and goat cheese. Sm.$10.50 Lg. $15.50

Meat Lovers: Sweet Italian sausage, grilled chicken, and our homemade meatballs atop our sauce and cheese combination. Sm.$10.50 Lg.$15.50

Eggplant: Grilled eggplant, plum tomatoes, and goat cheese drizzled with extra virgin olive oil. Sm.$10.50 Lg$15.50

Prosciutto: This dry cured delicacy from the Parma region of Italy goes perfectly with fresh mozzarella, plum tomatoes, and fresh basil. Sm. $12.50 Lg.$17.50


Dessert

Chocolate Torture: A deliciously rich flour-less chocolate cake. $6.00

Canoli: A crisp pastry shell filled with a creamy filling and topped with sliced strawberries. $3.00

Cobbler of the day: Farm fresh fruit with delicious cobbler cake. Amazing!! $7.00

Tiramisu: Sweet mascarpone cheese layered between Espresso, soaked lady fingers. $7.00
 
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